Website Confidential Company
Sous ChefConfidential Company
Job Description
Job Overview: oversees and supervises kitchen staff. Assist with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keep stations clean and complies with food safety standards.Duties and Responsibilities:
- Motivate and train staff, and be in charge of the kitchen without the Head Chef.
Skills
- Italian cuisine, French cuisine, mediterrinean cousine
- Be able to work in a team.
- Be able to work under pressure in a busy environment
Job Details
- Job Location: Al Kuwait, Kuwait
- Company Industry: Food & Beverage Production
- Company Type: Unspecified
- Job Role: Hospitality and Tourism
- Employment Type: Full-Time Employee
- Monthly Salary Range: Unspecified
- Number of Vacancies: 1
Average Salary: KWD640
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