THE FRITZ Hotel Düsseldorf
The high-quality triple concept of hotel, restaurant and bar THE FRITZ is a “place to be” for people and their stories. A place that combines the charm of legendary grand hotels with urban modernity.
The joy of life, the special hospitality and the open, communicative philosophy of the concept extend to the menu of the integrated restaurant FRITZ’s FRAU FRANZI.
THE FRITZ is more than a hotel concept, it is a cosmopolitan collection of ideas, experiences and people. THE FRITZ lets international guests come home and local visitors become cosmopolitans.
Employment type: full-time, part-time
Tasks
Guest care and advice in the a la carte dinner
Independent management of your own station after an appropriate training period
Making recommendations, upselling
Preparing mise en place for the restaurant and bar
Ensuring the established service and quality standards
Compliance with HACCP guidelines
profile
Training in the field of gastronomy
strong customer, service and quality orientation
friendly and well-groomed appearance, natural charisma
good English knowledge. Good knowledge of German is required
We offer
performance-related pay including fair overtime regulations
a permanent employment contract after a successful probationary period
a four day week
digital time recording with complete documentation of bonuses, overtime, vacation, etc.
Internal and external training opportunities
an uncomplicated and harmonious working atmosphere with flat hierarchies
a committed team with great colleagues
diverse and creative work tasks
Further development opportunities
Important note
Please be advised that a valid work permit for Germany is required for non-EU citizens. Unfortunately, applications without a valid work permit and sufficient German language skills may not be considered.
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